KAPAŁA, Anna. Identifying local food in the context of european system of geographical indications and consumer’s right to information. Revista Catalana de Dret Ambiental, Tarragona, v. 15, n. 1, 2024. DOI: 10.17345/rcda3816. Disponível em: https://www.revistes.urv.cat/index.php/rcda/article/view/3816.. Acesso em: 10 aug. 2026.